A plum and apple pudding, topped with a sponge made with ground almonds. |
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A fish pie – white fish, prawns, fennel, spinach, cheesy mash. |
read more at Reactive Cooking
A plum and apple pudding, topped with a sponge made with ground almonds. |
|
A fish pie – white fish, prawns, fennel, spinach, cheesy mash. |
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There’s a surplus quote on the border tag in the fish pie filling image.
I shall appoint you as my sub-editor 🙂